Goat is a high-quality source of easily digestible protein for dogs and a great option for dogs who are allergic to other meat proteins. Pasture-raised, Australian goat used in this single-protein diet has had no exposure to environmental chemicals, making it even more suitable for dogs that suffer from allergies.

As with all our diets, this recipe wouldn’t be complete without a balanced blend of nutrient-dense seasonal fruits and vegetables, as well as Big Dog’s special extra ingredients. This recipe includes extra good stuff like sprouted wheatgrass, cold-pressed ground flaxseed, cold-pressed flaxseed oil, and kelp for added nutrition and goodness for optimal health and wellbeing.

*Big Dog Single Protein Goat is Complete and Balanced by AAFCO standards for healthy growth in puppies and maintaining health in adult dogs.

Key Benefits

• Skin Health
• Bone, Nail & Dental Health
• Immune Health
• Muscle Repair & Growth
• Joint Health
• Gut Health

Ingredients

Goat (meat, heart, crushed bone & cartilage, trachea, washed tripe, liver, kidney, lung), seasonal fruit & vegetables (apple, green bananas, carrots, lettuce, green beans, celery, broccoli, orange, strawberries, blueberries), sprouted wheatgrass, cold pressed flaxseed oil, cold pressed ground flaxseed, dolomite, psyllium, goats whey, kelp, organic fulvic acid.

Nutritional Analysis

Kilojoules Per 100g 510
Kilojoules Per Serve 1275
Serving Size (g) 250
Crude Protein 12.50%
Crude Fat 8.50%
Carbohydrates 2%
Fibre <1%
Calcium 0.30%
Phosphorus 0.20%
Calcium/Phosphorus Ratio 1:0.7
Moisture 73%
Ash 3%
Omega 3 (g/100g) 0.3g
Omega 6:3 Ratio 1.4:1

Storage & Handling

• Store frozen - Be sure to keep raw food frozen until ready for thawing. Thaw before feeding, avoid re-freezing.
• Storage and Safety - This is an all-natural product with no preservatives; once thawed it must be used within 2-3 days. Keep thawed portions in a sealed, airtight container in your refrigerator. Do not cook as our recipe contains bone. It is important to discard any thawed product that no longer look or smells fresh.
• Defrost Properly - To thaw, place portion in a container and allow to thaw in the fridge. To accelerate the thawing process, place in sink of lukewarm water for 15 - 30 minutes, ensuring not to cook.
• Wash Well - Standard safe hygienic practices should be followed at all times when handling fresh, raw food; ensure all utensils, work areas and hands are thoroughly washed with warm soapy water after being in contact with raw food.