Loaded with skin-nourishing and anti-inflammatory goodness, this diet had been formulated to help address skin problems from the inside out, to help dogs with itchy, sore, irritated and inflamed skin get back to their optimal state of health as quickly and naturally as possible.

Our Sensitive Skin raw food diet contains excellent sources of anti-inflammatory omega-3 fatty acids from whole salmon. Turmeric lends its anti-inflammatory powers to this recipe. These ingredients are responsible for promoting healthy skin, a healthy soft and shiny coat and a stronger immune system, all working together towards healing and reducing the likelihood of future skin issues. This unique recipe is also suitable for dogs requiring anti-inflammatory dietary support for joint health.

Big Dog Sensitive Skin is Complete and Balanced by AAFCO standards for healthy growth in puppies and maintaining health in adult dogs.

Key Benefits

• Skin Health
• Bone, Nail & Dental Health
• Immune Health
• Muscle Repair & Growth
• Joint Health
• Gut Health

Ingredients

Tasmanian salmon, Turkey (meat, crushed bone & cartilage), Pork (meat, crushed bone & cartilage), Lamb (heart, lung, liver, kidney, trachea), Goat (heart, liver, lung, kidney, trachea), apple, green bananas, carrots, lettuce, green beans, sprouted wheatgrass, orange, strawberries, blueberries, nettle and dandelion tea, psyllium, goats whey, kelp, turmeric, organic fulvic acid.

Nutritional Analysis

Kilojoules Per 100g 660
Kilojoules Per Serve 1650
Serving Size (g) 250
Crude Protein 12.5%
Crude Fat 13%
Carbohydrates 1%
Fibre <1%
Calcium 0.4%
Phosphorus 0.3%
Calcium/Phosphorus Ratio 1:0.8
Moisture 70.5%
Ash 3%
Omega 3 (g/100g) 0.78g
Omega 6:3 Ratio 2:1

Storage & Handling

• Store frozen - Be sure to keep raw food frozen until ready for thawing. Thaw before feeding, avoid re-freezing.
• Storage and Safety - This is an all-natural product with no preservatives; once thawed it must be used within 2-3 days. Keep thawed portions in a sealed, airtight container in your refrigerator. Do not cook as our recipe contains bone. It is important to discard any thawed product that no longer look or smells fresh.
• Defrost Properly - To thaw, place portion in a container and allow to thaw in the fridge. To accelerate the thawing process, place in sink of lukewarm water for 15 - 30 minutes, ensuring not to cook.
• Wash Well - Standard safe hygienic practices should be followed at all times when handling fresh, raw food; ensure all utensils, work areas and hands are thoroughly washed with warm soapy water after being in contact with raw food.